Page 196 - HLC: Setting Moods Since 1871

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ITEMS
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soufflés soufflés crab kettle
‘l-13/W6“ X 3-‘l 1/16" 5 01 4970AWHA 2'‘ X4" 8 01 45490AWHA ‘ll-‘l/4" 58 01 ‘NZOAWHA
Z" X 4" 8 01 4980AWHA 2-1/8“ X 4-1/2" ‘/2 01 45500AWHA
‘l-3/4“X4-‘//Z" 8-1/2 01 AWVOAWHA
2-1/8“ X 4-1/2" ‘ll 01 5000AWHA
Z-1/4“X5“ 1601 5010AWHA
2-1/4“ X 6“ 20 01 5020AWHA
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round au gratin/shlrred egg round souffle/creme brulees square fluted creme brulees
'l" X 5-7/8“ 3 01 AISSOAWHA ‘l-5/16" X 43/16" 5 01 8630AWHA 4-1/8“ X 4-1/8" 5 01 8650AWHA
1-1/8“ X 5-1/4" 8 01 8640AWHA 4-1/2“ X 4-1/2" 8 01 8660AWHA
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round fluted creme brulees stacking rameklns oval fluhd souffli/crime brulns
‘/5/lé"X4-9/16" 501 45510AWHA ‘l-1/Z“X3“ Z01 HSOAWHA 4-1/Z“X3-‘l/4" 301 8510AWHA
1-1/8“ X 5-1/4" 3 01 45520AWHA 1-5/8“ X 3-1/4" 301 IMOAWHA 5-1/4“ X 4“ 5 01 8520AWHA
‘l-7/8“X3-5/8" 401 1150AWHA é"X4-1/Z“ 6-1/2 01 8530AWHA
Z-1/8“X4-3/'l6" 601 1160AWHA
Z-1/4“X4-5/8" 801 1170AWHA
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round custards fluted custard flared rameklns
2-3/8“ X 3-1/8" 501 3511/ZZAWHA 2-1/2“ X 3-3/4" 6 01 8500AWHA ‘l-3/16" X 2-3/8“ 101 8280AWHA
2-5/8“ X 3-3/8" 601 3520AWHA ‘l-7/16" X2-5/lb" Z 01 8290AWHA
‘l-9/3Z"X3-3/16" 301 BSOOAWHA
‘l-3/4“ X 3-9/16“ 4 01 BSZOAWHA
‘l-7/8“ X 3-7/8" 5 01 8330AWHA
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